How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit Topped Spinach Chicken Pie Recipe?

You need 10 ingredients. The key ingredients include: 2 c. cooked, shredded chicken, 1/2 c. (med.) minced onion, 1 (10 ounce.) pkg. frzn, minced spinach, thawed and liquid removed, 1 (2 ounce.) jar minced pimento, liquid removed, and more.

Is Biscuit Topped Spinach Chicken Pie Recipe suitable as baking & desserts?

Yes, Biscuit Topped Spinach Chicken Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit Topped Spinach Chicken Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit Topped Spinach Chicken Pie Recipe

Name: Biscuit Topped Spinach Chicken Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, shredded chicken; 1/2 c. (med.) minced onion; 1 (10 ounce.) pkg. frzn, minced spinach, thawed and liquid removed; 1 (2 ounce.) jar minced pimento, liquid removed; 1 (8 ounce.) carton dairy lowfat sour cream; 1 egg, slightly beaten; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon nutmeg; 1 teaspoon chopped fresh garlic

Bake this irresistible Biscuit Topped Spinach Chicken Pie at home. Made with chicken, onion, pimento and sour cream. Easy step-by-step instructions incl…

This Biscuit Topped Spinach Chicken Pie relies on simple, everyday ingredients such as cooked, shredded chicken, (med.) minced onion, egg, slightly beaten and salt. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuit Topped Spinach Chicken Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Biscuit Topped Spinach Chicken Pie Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions