Biscuit Stuffing On Chops — Baking & Desserts recipe

Biscuit Stuffing On Chops

Eats Now Editorial Team  · 631 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Biscuit Stuffing On Chops at home. Made with pork chops, oil, cream of chicken soup and celery. Easy step-by-step instructions in…

This Biscuit Stuffing On Chops relies on simple, everyday ingredients such as (1/2 inch thick) pork chops, oil, cream of chicken soup and chopped celery. It comes together quickly and makes 4 servings, at about 631 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuit Stuffing On Chops delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions