Biscuit Roll — Baking & Desserts recipe

Biscuit Roll

Eats Now Editorial Team  · 547 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Biscuit Roll at home. Made with water, yeast, flour and sugar. Easy step-by-step instructions included.

This Biscuit Roll relies on simple, everyday ingredients such as scant c. warm water, yeast, flour and sugar. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuit Roll delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions