Bake this irresistible Biscuit Popper-Roll Bake at home. Made with refrigerated biscuits, butter, garlic and oregano. Easy step-by-step instructions inc…
This Biscuit Popper-Roll Bake relies on simple, everyday ingredients such as melted butter, to taste garlic powder, to taste oregano and to taste salt & pepper. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuit Popper-Roll Bake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026