Biscuit Casserole

1. 1

   Cook ground beef and onion until browned. Drain and add tomato sauce,

2. 2

   salt

3. 3

   and pepper.

4. 4

   Mix well.

5. 5

   Brown biscuits in oven. Place

6. 6

   bottom

7. 7

   halves

8. 8

   of biscuits in a casserole dish. Spoon ground

9. 9

   beef mixture over biscuits, then layer cheese on beef mixture.

10. 10

    Next,

11. 11

    place

12. 12

    top halves of biscuits on cheese. Butter tops and bake in oven until butter and cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.