Biscuit Barbecue Cups

1. 1

   Preheat oven to 400u00b0.

2. 2

   Grease 10 muffin cups.

3. 3

   Brown ground beef in a large skillet, then drain.

4. 4

   Stir in barbecue sauce, onions and brown sugar.

5. 5

   Cook 1 minute to blend flavors.

6. 6

   Stir constantly.

7. 7

   Separate dough into 10 biscuits and place them into the muffin pan.

8. 8

   Firmly press biscuit down inside the pan and up along the sides. Spoon about 1/4 cup of the meat mixture into each biscuit.

9. 9

   Sprinkle cheese on top.

10. 10

    Bake at 400u00b0 for 10 to 12 minutes or until golden brown.

11. 11

    Cool 1 minute, then remove from pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.