How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit Apple Cobbler?

You need 4 ingredients. The key ingredients include: 1 can (21 ounces) apple pie filling, 1/2 teaspoon ground cinnamon, 1 tube (7-1/2 ounces) refrigerated flaky buttermilk biscuits, Whipped topping and mint, optional.

Is Biscuit Apple Cobbler suitable as baking & desserts?

Yes, Biscuit Apple Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit Apple Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit Apple Cobbler Recipe

Name: Biscuit Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (21 ounces) apple pie filling; 1/2 teaspoon ground cinnamon; 1 tube (7-1/2 ounces) refrigerated flaky buttermilk biscuits; Whipped topping and mint, optional

Biscuit Apple Cobbler – a delicious recipe with apple pie filling, ground cinnamon, buttermilk, mint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (21 ounces) apple pie filling
1/2 teaspoon ground cinnamon
1 tube (7-1/2 ounces) refrigerated flaky buttermilk biscuits
Whipped topping and mint, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuit Apple Cobbler

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