How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit and Pork?

You need 5 ingredients. The key ingredients include: 1 (16 1/3 ounce) package Pillsbury Grands refrigerated buttermilk biscuits, 2 pre-cooked pork chops, 2 tablespoons maple syrup, 2 tablespoons hickory flavored barbecue sauce, and more.

Is Biscuit and Pork suitable as baking & desserts?

Yes, Biscuit and Pork falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit and Pork?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit and Pork Recipe

Name: Biscuit and Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 1/3 ounce) package Pillsbury Grands refrigerated buttermilk biscuits; 2 pre-cooked pork chops; 2 tablespoons maple syrup; 2 tablespoons hickory flavored barbecue sauce; 1 tablespoon oil, to grease pan

Biscuit and Pork – a delicious recipe with buttermilk, pork chops, maple syrup, hickory flavored barbecue sauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 1/3 ounce) package Pillsbury Grands refrigerated buttermilk biscuits
2 pre-cooked pork chops
2 tablespoons maple syrup
2 tablespoons hickory flavored barbecue sauce
1 tablespoon oil, to grease pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Baking & Desserts

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