Biscotti's

1. 1

   Beat eggs until light and fluffy.

2. 2

   Add sugar and flavoring.

3. 3

   Add the first amount of flour into the mixture.

4. 4

   Add chopped nuts and cherries and softened butter.

5. 5

   Last stir in flour and baking powder into cake.

6. 6

   Make 3 long loaves on a buttered and floured cookie sheet using a wooden spoon.

7. 7

   Indent slightly in the middle of each.

8. 8

   Bake at 350F (180C).

9. 9

   for 25 minutes.

10. 10

    Remove from oven and cut each loaf in 1/2 inch slices.

11. 11

    Return to pan and toast on both sides of 475 degrees until brown (about 5 minutes).

12. 12

    Watch closely so they don't burn.

* Per serving · 4 servings · Values may vary.

No additional tips available.