Bird Nests Recipe

1. 1

   In mixing bowl crumble shredded wheat with your fingers.

2. 2

   Using a spoon stir in the coconut and brown sugar.

3. 3

   Pour in the melted butter.

4. 4

   Stir together.

5. 5

   Line muffin tin c. with foil.

6. 6

   Press the mix onto the bottoms and up the sides of foil lined c.. Bake at 350.

7. 7

   Carefully peel the foil off the nests.

8. 8

   Fill the nests with fruity bird Large eggs: red or possibly green grapes, blueberries, strawberries, melon balls or possibly liquid removed canned fruit.

9. 9

   This is great at Easter with the little candy Easter Large eggs.

10. 10

    We like it at Christmas with red or possibly green cherries and a spoonful of yogurt on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.