How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bills Chile?

You need 16 ingredients. The key ingredients include: 2 lbs beef round steak, cubed..Or sub ground chuck, 1 tablespoon garlic salt, 3 tablespoons olive oil, 1 large Spanish onion, chopped, and more.

Is Bills Chile suitable as soups & stews?

Yes, Bills Chile falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bills Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bills Chile Recipe

Name: Bills Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef round steak, cubed..Or sub ground chuck; 1 tablespoon garlic salt; 3 tablespoons olive oil; 1 large Spanish onion, chopped; 1 bell pepper, any color; 2 red chili peppers; 5 garlic cloves, sliced thin; 5 tablespoons chili powder; 2 tablespoons cumin; 1 teaspoon red pepper; 4 (15 ounce) cans red kidney beans; 5 (14 ounce) cans Mexican-style tomatoes; 1 cup red wine or 1 fairly strong beer; 1 (6 ounce) can tomato paste; 3 tablespoons cornstarch or 3 tablespoons flour; 1 tablespoon flour or 1 tablespoon cornstarch

Bills Chile

Eats Now Editorial Team · 1179 kcal · Soups & Stews

Bills Chile – a delicious recipe with beef round steak, garlic salt, olive oil, Spanish onion, bell pepper, red chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bills Chile

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