Bill'S Super Bowl Navy Bean Soup Recipe

Name: Bill'S Super Bowl Navy Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: water; 1 large ham bone; 16 ounces dried navy beans (give or take); 2 onions, chopped (not sweet); 7 garlic cloves, chopped; 1 potato, chopped (yukon gold if possible); 1 tablespoon dried basil; 1 tablespoon garlic salt; 2 teaspoons sea salt; 2 teaspoons pepper (freshly ground); 1 teaspoon cayenne pepper; 2 teaspoons garlic powder; 1 tablespoon olive oil; 2/3 cup white wine

Servings: persons

water
1 large ham bone
16 ounces dried navy beans (give or take)
2 onions, chopped (not sweet)
7 garlic cloves, chopped
1 potato, chopped (yukon gold if possible)
1 tablespoon dried basil
1 tablespoon garlic salt
2 teaspoons sea salt
2 teaspoons pepper (freshly ground)
1 teaspoon cayenne pepper
2 teaspoons garlic powder
1 tablespoon olive oil
2/3 cup white wine

1
Soak beans for 8 hours or overnight.
2
Fill up a round dutch oven with water, leaving enough room for beans.
3
Add ham hock and boil for 15 minutes uncovered.
4
Add dry seasonings, cover and simmer for another 15 minutes.
5
Add beans and the rest of the ingredients and bring to a boil for 10 minutes. Cover and simmer for at least 4 hours.
6
Every hour or so uncover and stir, I like to cook it till the beans start to break open. I hope you enjoy it.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: water, 1 large ham bone, 16 ounces dried navy beans (give or take), 2 onions, chopped (not sweet), and more.

Yes, Bill'S Super Bowl Navy Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bill'S Super Bowl Navy Bean Soup

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