How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bill'S Marinara Sauce ?

You need 9 ingredients. The key ingredients include: 1/2 Tbsp olive oil, 6 large cloves of garlic (or more if you want), minced, 1-1/2 large yellow or white onions, diced, 1/4 tsp crushed red pepper flakes, and more.

Is Bill'S Marinara Sauce suitable as general?

Yes, Bill'S Marinara Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Bill'S Marinara Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bill'S Marinara Sauce Recipe

Name: Bill'S Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Tbsp olive oil; 6 large cloves of garlic (or more if you want), minced; 1-1/2 large yellow or white onions, diced; 1/4 tsp crushed red pepper flakes; 60 fluid ounces of diced/crushed canned tomatoes; 1 small piece of Parmigiano cheese; 1-1/2 cups of sliced or diced mushrooms; 1 hand full of fresh basil, chopped; Salt to taste

Try this homemade Bill'S Marinara Sauce recipe the whole family will love. Made with olive oil, garlic, white onions and red pepper. Easy step-by-step i…

This Bill'S Marinara Sauce relies on simple, everyday ingredients such as olive oil, crushed red pepper flakes, of sliced or diced mushrooms and salt to taste. It comes together quickly and makes 4 servings, at about 591 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 Tbsp olive oil
6 large cloves of garlic (or more if you want), minced
1-1/2 large yellow or white onions, diced
1/4 tsp crushed red pepper flakes
60 fluid ounces of diced/crushed canned tomatoes
1 small piece of Parmigiano cheese
1-1/2 cups of sliced or diced mushrooms
1 hand full of fresh basil, chopped
Salt to taste

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Quick Info

Servings
4 servings
Calories
591 kcal
Category
General

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