Big Show Chicken Sandwich Recipe

Name: Big Show Chicken Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts; 6 thick slices hickory smoked bacon; ⅓ cup light brown sugar; 1 tablespoon chili powder; ¼ teaspoon ground cumin; ¼ teaspoon granulated garlic; ½ teaspoon ground pepper; ½ teaspoon red pepper flakes; ½ teaspoon salt; 6 whole-grain buns; sliced tomatoes; 14 large cucumber; ½ teaspoon plus 1/8 teaspoon salt; 3 tablespoons finely diced red onions; 1 large garlic clove, minced; 2 tablespoons thinly sliced chives; ¾ cup sour cream; ¼ teaspoon Worcestershire sauce; ½ teaspoon fresh lemon juice; ¼ teaspoon ground pepper

Servings: persons

6 boneless skinless chicken breasts
6 thick slices hickory smoked bacon
⅓ cup light brown sugar
1 tablespoon chili powder
¼ teaspoon ground cumin
¼ teaspoon granulated garlic
½ teaspoon ground pepper
½ teaspoon red pepper flakes
½ teaspoon salt
6 whole-grain buns
sliced tomatoes
14 large cucumber
½ teaspoon plus 1/8 teaspoon salt
3 tablespoons finely diced red onions
1 large garlic clove, minced
2 tablespoons thinly sliced chives
¾ cup sour cream
¼ teaspoon Worcestershire sauce
½ teaspoon fresh lemon juice
¼ teaspoon ground pepper

1
Preheat oven to 350F.
2
Line a baking sheet with foil.
3
Grease a roasting rack and place in the pan.
4
Wrap each chicken breast with bacon.
5
Combine sugar and seasonings in a bowl.
6
Sprinkle mixture over chicken.
7
Place on prepared rack.
8
Bake until chicken is cooked through, about 30 minutes.
9
Transfer chicken to a cutting board.
10
Let rest 5 minutes.
11
Cut chicken into slices.
12
Arrange chicken on buns.
13
Top with tomatoes and tzatziki.
14
For Tzatziki sauce, peel and seed cucumber.
15
Grate it on a box grater.
16
Sprinkle with 1/2 teaspoon salt.
17
Let stand 2 minutes.
18
Drain well.
19
Mix cucumber with all remaining ingredients.

1316

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, 6 thick slices hickory smoked bacon, ⅓ cup light brown sugar, 1 tablespoon chili powder, and more.

Yes, Big Show Chicken Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Big Show Chicken Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions