How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Ray'S Paleo Roasted Cauliflower?

You need 9 ingredients. The key ingredients include: cooking spray, 2 tablespoons olive oil, 1 1/2 teaspoons dried dill weed, 2 cloves garlic, minced, and more.

Is Big Ray'S Paleo Roasted Cauliflower suitable as vegetarian?

Yes, Big Ray'S Paleo Roasted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Big Ray'S Paleo Roasted Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big Ray'S Paleo Roasted Cauliflower Recipe

Name: Big Ray'S Paleo Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 tablespoons olive oil; 1 1/2 teaspoons dried dill weed; 2 cloves garlic, minced; 1 teaspoon lemon juice; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1 large head cauliflower, cut into florets

Big Ray'S Paleo Roasted Cauliflower – a delicious recipe with cooking spray, olive oil, dill weed, garlic, lemon juice, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

cooking spray
2 tablespoons olive oil
1 1/2 teaspoons dried dill weed
2 cloves garlic, minced
1 teaspoon lemon juice
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 large head cauliflower, cut into florets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Vegetarian

Eats Now Editorial Team

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Big Ray'S Paleo Roasted Cauliflower

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