Big Nana'S Stuffed Cabbage Recipe

Name: Big Nana'S Stuffed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green cabbage; Meat mixture:; 1 lb. ground meat; 2-3 slices bread, crumbled using grater; 1 egg; 1 cup plain tomato sauce; 1 small onion chopped fine or grated; salt and pepper; Sauce mixture:; 3 small onions or one large one; 1 29 oz. can tomatoes with liquid; 1 8 oz. can tomato sauce; juice from one lemon; 1/4 cup honey; 1/2 cup raisins; salt and pepper

Servings: persons

1 medium green cabbage
Meat mixture:
1 lb. ground meat
2-3 slices bread, crumbled using grater
1 egg
1 cup plain tomato sauce
1 small onion chopped fine or grated
salt and pepper
Sauce mixture:
3 small onions or one large one
1 29 oz. can tomatoes with liquid
1 8 oz. can tomato sauce
juice from one lemon
1/4 cup honey
1/2 cup raisins
salt and pepper

1
1. Core the cabbage. Drop it whole into the boiling water.Boil for 10 minutes. Put it in cold water. Peel off about 12 leaves. Use the rest of the cabbage for something else.
2
2. Combine all ingredients for meat mixture. Set aside
3
3.Combine all ingredients for sauce mixture in pot. Bring to a boil. Reduce to a simmer.
4
4. Place 3-4 Tablespoons meat mixture onto a cabbage leaf. Roll up tightly, folding like an envelope or a burrito. Do the same with all the remaining leaves. Make meatballs with the remaining meat mixture. Place cabbage rolls and meatballs on the bottom of a heavy pot. Cover with sauce. Simmer 45 min to 1 hour.

125

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 medium green cabbage, Meat mixture:, 1 lb. ground meat, 2-3 slices bread, crumbled using grater, and more.

Yes, Big Nana'S Stuffed Cabbage falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big Nana'S Stuffed Cabbage

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