Big Cookie

Name: Big Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1 tsp. baking soda; 3/4 tsp. salt; 1/2 c. butter; 1/2 c. shortening; 3/4 c. sugar; 3/4 c. brown sugar; 1 tsp. vanilla extract; 2 eggs; 1 (12 oz.) bag chocolate chips

Eats Now Editorial Team · 1263 kcal · Baking & Desserts

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Big Cookie – a delicious recipe with flour, baking soda, salt, butter, shortening, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. flour
1 tsp. baking soda
3/4 tsp. salt
1/2 c. butter
1/2 c. shortening
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla extract
2 eggs
1 (12 oz.) bag chocolate chips

1
Preheat oven to 375u00b0.
2
In a small bowl, combine flour, baking soda and salt.
3
In a large bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
4
(Best when beaten by hand.) Beat in eggs.
5
Gradually add flour mixture.
6
Stir in chocolate chips.
7
Spray pan, 14 or 15-inch round.
8
Bake 20 to 25 minutes. Enjoy!

1263

kcal

Calories

Fat

208

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/4 c. flour, 1 tsp. baking soda, 3/4 tsp. salt, 1/2 c. butter, and more.

Yes, Big Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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