How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Batch Cookies?

You need 12 ingredients. The key ingredients include: 2 c. vegetable oil, 4 eggs, 2 c. brown sugar, firmly packed, 2 c. granulated sugar, and more.

Is Big Batch Cookies suitable as baking & desserts?

Yes, Big Batch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Big Batch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Big Batch Cookies Recipe

Name: Big Batch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. vegetable oil; 4 eggs; 2 c. brown sugar, firmly packed; 2 c. granulated sugar; 4 c. all-purpose flour; 2 tsp. baking soda; 1/2 tsp. salt; 4 c. corn flakes; 1 1/2 c. regular oats, uncooked; 1 (12 oz.) pkg. semi-sweet chocolate morsels; 1 c. pecans, chopped; 2 tsp. vanilla

Big Batch Cookies

Eats Now Editorial Team · 4113 kcal · Baking & Desserts

Big Batch Cookies – a delicious recipe with vegetable oil, eggs, brown sugar, sugar, all-purpose, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Big Batch Cookies

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