Bake this irresistible Big Batch Autumn Pear Crisp at home. Made with PHILADELPHIA Cream Cheese, brown sugar, ground cinnamon and vanilla wafers. Easy s…
This Big Batch Autumn Pear Crisp relies on simple, everyday ingredients such as packed brown sugar, ground cinnamon, large pears, peeled, chopped and chopped planters pecans. It comes together quickly and makes 4 servings, at about 2880 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Big Batch Autumn Pear Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026