How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Bad Badger Chili ?

You need 32 ingredients. The key ingredients include: 1 pound ground sirloin, 2 pounds bulk Hot Italian sausage, 2-15 ounce cans Bush's chili beans, 2-15 ounce cans Bush's chili beans in spicy sauce, and more.

Is Big Bad Badger Chili suitable as soups & stews?

Yes, Big Bad Badger Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Big Bad Badger Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big Bad Badger Chili Recipe

Name: Big Bad Badger Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground sirloin; 2 pounds bulk Hot Italian sausage; 2-15 ounce cans Bush's chili beans; 2-15 ounce cans Bush's chili beans in spicy sauce; 1-28 ounce can diced tomatoes with juice; 1-28 ounce can stewed tomatoes; 6 oz. can tomato paste; 1 large yellow onion, chopped; 1 small red onion, chopped; 5 stalks celery, chopped; 2 green bell pepper, seeded and chopped; 1 red bell pepper, seeded and chopped; 2 green chile peppers, Poblano seeded and chopped; 1 can Chipotle Peppers in Adobo Sauce, chopped; 1 Jalapeno, Seeded and Chopped; 6 slices of bacon, cooked and diced.; 2 cubes beef bouillon; 2 cubes chicken bouillon; 1 can of Guinness Draught; 1/4 cup chili powder; 1 tablespoon Worcestershire sauce; 1 tablespoon Kikkoman Soy; sauce; 1 tablespoon brown sugar; 2 cloves minced garlic; 1 tablespoon dried oregano; 2 teaspoons ground cumin; 2 teaspoons Frank's hot Sauce; 1 teaspoon dried basil; 1 teaspoon ground black pepper

Warm up with this hearty Big Bad Badger Chili recipe. Made with ground sirloin, Italian sausage, beans and beans. Easy step-by-step instructions included.

This Big Bad Badger Chili relies on simple, everyday ingredients such as ground sirloin, bulk hot italian sausage, cans bush's chili beans and can stewed tomatoes. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Big Bad Badger Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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