How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing ?

You need 12 ingredients. The key ingredients include: 2 large heads of Bibb or Boaston lettuce or 4 heads baby Bibb littuce, 1/2 cup De-Light-Ful Ranch Dressing, For Dressing:, 1/2 cup plain nonfat yogurt or 1/3 cup plain Greek-style nonfat yogurt, and more.

Is Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing suitable as general?

Yes, Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bibb Lettuce Wedges With De-Light-Ful Ranch Dressin

Name: Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large heads of Bibb or Boaston lettuce or 4 heads baby Bibb littuce; 1/2 cup De-Light-Ful Ranch Dressing; For Dressing:; 1/2 cup plain nonfat yogurt or 1/3 cup plain Greek-style nonfat yogurt; 1/3 cup lowfat buttermilk; 3 tablespoons mayonnaise; 1 1/2 teaspoons fresh lemon juice; 1 teaspoon Dijon mustard; 1/2 teaspoon onion powder; 1/4 teaspoon garlic powder; 1 tablespoon finely chopped fresh chives; Salt to taste

Try this homemade Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing recipe the whole family will love. Made with Boaston lettuce, nonfat yogurt, butt…

This Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing relies on simple, everyday ingredients such as de-light-ful ranch dressing, for dressing:, lowfat buttermilk and mayonnaise. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bibb Lettuce Wedges With De-Light-Ful Ranch Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions