How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bhindi Ki Sabji Curried Okra India Recipe?

You need 8 ingredients. The key ingredients include: 1 lb Okra, cut 1 inch lenghts, 2 med Onion, chopped, 4 Tbsp. Vegetable oil, 1/4 tsp Cumin seeds, and more.

Is Bhindi Ki Sabji Curried Okra India Recipe suitable as general?

Yes, Bhindi Ki Sabji Curried Okra India Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bhindi Ki Sabji Curried Okra India Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bhindi Ki Sabji Curried Okra India Recipe

Name: Bhindi Ki Sabji Curried Okra India Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Okra, cut 1 inch lenghts; 2 med Onion, chopped; 4 Tbsp. Vegetable oil; 1/4 tsp Cumin seeds; 1/4 tsp Turmeric; 1/3 tsp Grnd red pepper; 2 tsp Grnd coriander; 1/2 tsp Graram masala Salt, to taste

Try this homemade Bhindi Ki Sabji Curried Okra India recipe the whole family will love. Made with Onion, Vegetable oil, Cumin and Turmeric. Easy step-by…

This Bhindi Ki Sabji Curried Okra India relies on simple, everyday ingredients such as okra, cut 1 inch lenghts, med onion, chopped, vegetable oil and cumin seeds. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb Okra, cut 1 inch lenghts
2 med Onion, chopped
4 Tbsp. Vegetable oil
1/4 tsp Cumin seeds
1/4 tsp Turmeric
1/3 tsp Grnd red pepper
2 tsp Grnd coriander
1/2 tsp Graram masala Salt, to taste

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Quick Info

Servings
4 servings
Calories
155 kcal
Category
General

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