How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty's Venison Chops Recipe?

You need 12 ingredients. The key ingredients include: 1/4 tsp onion salt, 1/2 tsp salt, 1/4 tsp freshly-grnd black pepper, 3 Tbsp. flour, and more.

Is Betty's Venison Chops Recipe suitable as meat & poultry?

Yes, Betty's Venison Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Betty's Venison Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty's Venison Chops Recipe Recipe

Name: Betty's Venison Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp onion salt; 1/2 tsp salt; 1/4 tsp freshly-grnd black pepper; 3 Tbsp. flour; 4 x venison chops or possibly steaks (1 1/2 to 2 lbs total); 4 Tbsp. oil; 1/2 c. ketchup; 1/2 c. vinegar; 1/2 tsp garlic salt; 1 tsp Liquid Smoke; 1 Tbsp. Worcestershire sauce; 1 dsh Tabasco sauce

Betty's Venison Chops Recipe

Eats Now Editorial Team · 484 kcal · Meat & Poultry

Betty's Venison Chops Recipe – a delicious recipe with onion salt, salt, black pepper, flour, chops, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Betty's Venison Chops Recipe

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