How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty's Shrimp Dip?

You need 9 ingredients. The key ingredients include: lemon juice, 1 (1 lb) bag frozen cooked shrimp, drained, 1 ½ cups mayonnaise, ½ cup chili sauce, and more.

Is Betty's Shrimp Dip suitable as seafood?

Yes, Betty's Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Betty's Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Betty's Shrimp Dip Recipe

Name: Betty's Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lemon juice; 1 (1 lb) bag frozen cooked shrimp, drained; 1 ½ cups mayonnaise; ½ cup chili sauce; 2 teaspoons oil; 1 teaspoon dill weed; 1 teaspoon celery seed; 1 scallion, cut up; 2 stalks celery, cut fine

Betty's Shrimp Dip – a delicious recipe with lemon juice, frozen cooked shrimp, mayonnaise, chili sauce, oil, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

lemon juice
1 (1 lb) bag frozen cooked shrimp, drained
1 ½ cups mayonnaise
½ cup chili sauce
2 teaspoons oil
1 teaspoon dill weed
1 teaspoon celery seed
1 scallion, cut up
2 stalks celery, cut fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Seafood

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