How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Potato Casserole?

You need 6 ingredients. The key ingredients include: 6 large red potatoes, boiled, cooled, peeled and grated, 2 c. sour cream, 1 bunch green onions, chopped, 1 stick butter, melted, and more.

Is Betty'S Potato Casserole suitable as general?

Yes, Betty'S Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Betty'S Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty'S Potato Casserole Recipe

Name: Betty'S Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large red potatoes, boiled, cooled, peeled and grated; 2 c. sour cream; 1 bunch green onions, chopped; 1 stick butter, melted; 1 tsp. salt; 1 1/2 c. grated cheese (reserve 1/2 for topping)

Betty'S Potato Casserole – a delicious recipe with red potatoes, sour cream, green onions, butter, salt, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 large red potatoes, boiled, cooled, peeled and grated
2 c. sour cream
1 bunch green onions, chopped
1 stick butter, melted
1 tsp. salt
1 1/2 c. grated cheese (reserve 1/2 for topping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
921 kcal
Category
General

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