How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Pecan Pie?

You need 8 ingredients. The key ingredients include: 2 eggs, slightly beaten, 1/8 tsp. salt, 1 tsp. vanilla, 1 c. Karo Syrup, and more.

Is Betty'S Pecan Pie suitable as baking & desserts?

Yes, Betty'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betty'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betty'S Pecan Pie Recipe

Name: Betty'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, slightly beaten; 1/8 tsp. salt; 1 tsp. vanilla; 1 c. Karo Syrup; 1 c. sugar; 2 Tbsp. butter, melted; 1 c. whole half pecans; 1 unbaked 9-inch pastry shell

Betty'S Pecan Pie – a delicious recipe with eggs, salt, vanilla, Syrup, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, slightly beaten
1/8 tsp. salt
1 tsp. vanilla
1 c. Karo Syrup
1 c. sugar
2 Tbsp. butter, melted
1 c. whole half pecans
1 unbaked 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
772 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Betty'S Pecan Pie

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