How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Biscuits?

You need 6 ingredients. The key ingredients include: 5 c. self-rising flour, 1/2 tsp. soda, 2 Tbsp. sugar, 1 c. Crisco, and more.

Is Betty'S Biscuits suitable as baking & desserts?

Yes, Betty'S Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betty'S Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betty'S Biscuits Recipe

Name: Betty'S Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. self-rising flour; 1/2 tsp. soda; 2 Tbsp. sugar; 1 c. Crisco; 1 pkg. yeast, dissolved in 2 Tbsp. water; 2 c. buttermilk

Betty'S Biscuits – a delicious recipe with flour, soda, sugar, Crisco, yeast, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. self-rising flour
1/2 tsp. soda
2 Tbsp. sugar
1 c. Crisco
1 pkg. yeast, dissolved in 2 Tbsp. water
2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Betty'S Biscuits

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