How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Baked Beef Stew?

You need 8 ingredients. The key ingredients include: 2 lb. lean beef stew, 2 c. carrots, sliced, 2 c. potatoes, cubed, 1 pkg. onion-mushroom soup, and more.

Is Betty'S Baked Beef Stew suitable as soups & stews?

Yes, Betty'S Baked Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Betty'S Baked Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty'S Baked Beef Stew Recipe

Name: Betty'S Baked Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean beef stew; 2 c. carrots, sliced; 2 c. potatoes, cubed; 1 pkg. onion-mushroom soup; 6 Tbsp. tapioca; 1 can chopped tomatoes; 1 medium onion, chopped coarsely; salt and pepper to taste

Betty'S Baked Beef Stew – a delicious recipe with lean beef stew, carrots, potatoes, onion-mushroom soup, tapioca, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean beef stew
2 c. carrots, sliced
2 c. potatoes, cubed
1 pkg. onion-mushroom soup
6 Tbsp. tapioca
1 can chopped tomatoes
1 medium onion, chopped coarsely
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Betty'S Baked Beef Stew

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