Betty Randall's Christmas Cookies

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a large bowl sift together flour, soda and salt.

3. 3

   In another large bowl, mix sugar, shortening, eggs and vanilla until creamy and light.

4. 4

   Add buttermilk and dry ingredients alternately to the sugar/shortening mixture; mix well.

5. 5

   Wrap and chill dough about 3 hours before rolling out.

6. 6

   Roll dough to about 1/4 inch thick.

7. 7

   Cookies will be soft.

8. 8

   Cut out with favorite cutters.

9. 9

   Bake at 400 degrees for 10-12 minutes.

10. 10

    Don't let them get too brown.

11. 11

    Remove to wire rack.

12. 12

    When cool, frost with favorite cookie icing; decorate immediately.

* Per serving · 4 servings · Values may vary.

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