How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty Ford'S Beef Stew?

You need 12 ingredients. The key ingredients include: 2 lb. cubed lean stew meat, 2 Tbsp. corn oil, 2 large onions, chopped, 2 cloves garlic, chopped, and more.

Is Betty Ford'S Beef Stew suitable as soups & stews?

Yes, Betty Ford'S Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Betty Ford'S Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty Ford'S Beef Stew Recipe

Name: Betty Ford'S Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed lean stew meat; 2 Tbsp. corn oil; 2 large onions, chopped; 2 cloves garlic, chopped; 4 carrots, cut up; 4 stalks celery, cut up; 2 medium green peppers, cut up; 3 Tbsp. flour; pinch of thyme and marjoram; 1 c. dry red wine; 2 c. beef bouillon; walnuts

Betty Ford'S Beef Stew

Eats Now Editorial Team · 439 kcal · Soups & Stews

Betty Ford'S Beef Stew – a delicious recipe with meat, corn oil, onions, garlic, carrots, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Betty Ford'S Beef Stew

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