How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bettijane'S Wedding Punch?

You need 5 ingredients. The key ingredients include: 3 cans Hi-C orange juice, 1 medium can frozen orange juice, 1 small can frozen lemonade, 1/2 gal. sherbet (white pineapple), and more.

Is Bettijane'S Wedding Punch suitable as drinks & smoothies?

Yes, Bettijane'S Wedding Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Bettijane'S Wedding Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bettijane'S Wedding Punch Recipe

Name: Bettijane'S Wedding Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans Hi-C orange juice; 1 medium can frozen orange juice; 1 small can frozen lemonade; 1/2 gal. sherbet (white pineapple); 2 large bottles ginger ale per gal. of punch

Bettijane'S Wedding Punch – a delicious recipe with Hi-C, orange juice, frozen lemonade, sherbet, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

3 cans Hi-C orange juice
1 medium can frozen orange juice
1 small can frozen lemonade
1/2 gal. sherbet (white pineapple)
2 large bottles ginger ale per gal. of punch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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Bettijane'S Wedding Punch

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