How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Better Than The Mixes Beer Bread?

You need 4 ingredients. The key ingredients include: 3 cups Self-Rising Flour, 5 Tablespoons White Sugar, 1/4 cups Butter, Melted, Plus 2 Tablespoons For Optionally Brushing The Top Of The Loaf After Baking, 12 ounces, fluid Beer, Room Temperature (the Darker The Beer, The Better The Beer Flavor).

Is Better Than The Mixes Beer Bread suitable as general?

Yes, Better Than The Mixes Beer Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Better Than The Mixes Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Better Than The Mixes Beer Bread Recipe

Name: Better Than The Mixes Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Self-Rising Flour; 5 Tablespoons White Sugar; 1/4 cups Butter, Melted, Plus 2 Tablespoons For Optionally Brushing The Top Of The Loaf After Baking; 12 ounces, fluid Beer, Room Temperature (the Darker The Beer, The Better The Beer Flavor)

Bake this irresistible Better Than The Mixes Beer Bread at home. Made with Flour, White Sugar, Butter and Better. Easy step-by-step instructions included.

This Better Than The Mixes Beer Bread relies on simple, everyday ingredients such as self-rising flour and white sugar. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups Self-Rising Flour
5 Tablespoons White Sugar
1/4 cups Butter, Melted, Plus 2 Tablespoons For Optionally Brushing The Top Of The Loaf After Baking
12 ounces, fluid Beer, Room Temperature (the Darker The Beer, The Better The Beer Flavor)

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Quick Info

Servings
4 servings
Calories
502 kcal
Category
General

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