Better Than Sex Cake – a delicious recipe with chocolate cake mix, eggs, milk, oil, condensed milk, caramel sauce. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350F. Spray a 9x13 inch baking dish with nonstick spray.
2
Prepare cake mix according to package directions, using milk instead of water. Pour batter into prepared dish and bake according to directions on box. Let cake cool completely.
3
Use the end of a wooden spoon to poke holes all over cake. Pour sweetened condensed milk over the cake, making sure to fill the holes. Drizzle cake with half of salted caramel sauce.
4
Whip heavy whipping cream on medium high speed with an electric mixer. With mixer running, add powdered sugar and vanilla extract. Whip until stiff peaks form.
5
Spread whipped cream over the cake. Drizzle with remaining caramel sauce and sprinkle with Heath candy pieces.
1012
kcal
Calories
91
g
Fat
32
g
Carbs
16
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 chocolate cake mix, 3 eggs, 1 1/4 cups milk, 1/2 cup oil, and more.
Yes, Better Than Sex Cake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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