How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Better Than Olive Garden Pasta Pomodoro?

You need 8 ingredients. The key ingredients include: 2 garlic cloves, finely chopped, 2 lbs fresh garden tomatoes, medium dice (If you can't get garden tomatoes, buy the ripest Romas you can find at the grocery.), 1/4 cup finely chopped fresh basil leaf (not dry), 1/4 cup extra virgin olive oil, and more.

Is Better Than Olive Garden Pasta Pomodoro suitable as pasta & noodles?

Yes, Better Than Olive Garden Pasta Pomodoro falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Better Than Olive Garden Pasta Pomodoro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Better Than Olive Garden Pasta Pomodoro Recipe

Name: Better Than Olive Garden Pasta Pomodoro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, finely chopped; 2 lbs fresh garden tomatoes, medium dice (If you can't get garden tomatoes, buy the ripest Romas you can find at the grocery.); 1/4 cup finely chopped fresh basil leaf (not dry); 1/4 cup extra virgin olive oil; 4 ounces good quality finely grated parmesan cheese (no canned stuff!) or 4 ounces romano cheese (no canned stuff!); 12 ounces fine pasta, cooked (cappellini or angel hair); fresh ground pepper; salt

Better Than Olive Garden Pasta Pomodoro – a delicious recipe with garlic, garden tomatoes, fresh basil leaf, extra virgin olive oil, parmesan cheese, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 garlic cloves, finely chopped
2 lbs fresh garden tomatoes, medium dice (If you can't get garden tomatoes, buy the ripest Romas you can find at the grocery.)
1/4 cup finely chopped fresh basil leaf (not dry)
1/4 cup extra virgin olive oil
4 ounces good quality finely grated parmesan cheese (no canned stuff!) or 4 ounces romano cheese (no canned stuff!)
12 ounces fine pasta, cooked (cappellini or angel hair)
fresh ground pepper
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Better Than Olive Garden Pasta Pomodoro

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