How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Better Than Caesar Salad ?

You need 15 ingredients. The key ingredients include: Dressing, 3/4 cup vegetable oil (or light olive oil). Regular olive oil is too heavy., 1/3 cup freshly grated Parmesan cheese, 3 T. Fresh Lemon Juice, and more.

Is Better Than Caesar Salad suitable as salads?

Yes, Better Than Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Better Than Caesar Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Better Than Caesar Salad Recipe

Name: Better Than Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 3/4 cup vegetable oil (or light olive oil). Regular olive oil is too heavy.; 1/3 cup freshly grated Parmesan cheese; 3 T. Fresh Lemon Juice; 3 T. finely minced green onion; 3/4t dry mustard (preferred as it distributes better) or 1 t. dijon; 1/2 t. Worcestershire sauce (a secret ingredient); 1 clove finely minced garlic.; 1/4 t. freshly ground pepper; (salt to taste if necessary); The salad; 1 large head romaine lettuce (or three romaine hearts) torn into pieces. Do this as late as possible to keep them crunchy; 1 avocado, pitted, peeled and chopped. (If avocados are as popular in my home as yours, add two).; 1/2 cup croutons (Avoid the pre-seasoned caesar found in the market. They are too salty and they have competing herbs. The croutons are there to add crunch, not an argument.; 1 ounce anchovies, chopped (optional). I put these on the side and let folks (like me like them add them).

Fresh, crisp and full of flavor — this Better Than Caesar Salad is a must-try. Made with Dressing, vegetable oil, Parmesan cheese and Lemon Juice. Easy …

This Better Than Caesar Salad relies on simple, everyday ingredients such as dressing, t. fresh lemon juice, t. finely minced green onion and finely minced garlic.. It comes together quickly and makes 4 servings, at about 514 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Better Than Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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