How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Better Than Boxed" Gluten Free Chocolate Cake ?

You need 10 ingredients. The key ingredients include: 3/4 c. butter, softened, 3/4 c. dark brown sugar, 3/4 c. white sugar, 2 large eggs, and more.

Is "Better Than Boxed" Gluten Free Chocolate Cake suitable as baking & desserts?

Yes, "Better Than Boxed" Gluten Free Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Better Than Boxed" Gluten Free Chocolate Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Better Than Boxed" Gluten Free Chocolate Cake Recipe

Name: "Better Than Boxed" Gluten Free Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter, softened; 3/4 c. dark brown sugar; 3/4 c. white sugar; 2 large eggs; 1 t. vanilla; 2 c. all-purpose gluten free flour mix; 3/4 c. cocoa powder; 1 1/4 t. baking soda; 3/4 t. table salt; 1 1/3 c. ice water

"Better Than Boxed" Gluten Free Chocolate Cake

Eats Now Editorial Team · 1351 kcal · Baking & Desserts

"Better Than Boxed" Gluten Free Chocolate Cake – a delicious recipe with butter, dark brown sugar, white sugar, eggs, vanilla, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"Better Than Boxed" Gluten Free Chocolate Cake

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