Better Than Bouillon® Roasted Sweet Potatoes [Ad]

1. 1

   Preheat the oven to 425u00b0F.

2. 2

   Add the olive oil, honey, Seasoned Vegetable Base, and black pepper to a large bowl, whisk to combine. Add the sweet potatoes to the bowl and toss to combine.

3. 3

   Spread the potatoes, evenly, onto a rimmed baking sheet. Place the baking sheet directly into the oven and roast for 15 minutes. Using a spatula, carefully turn the potatoes over. Continue to roast for 10 minutes more or until tender when pierced with a fork.

4. 4

   Carefully remove the baking sheet from the oven and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.