How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth'S Mexican Salsa?

You need 9 ingredients. The key ingredients include: 1 (No. 2 1/2) can whole tomatoes, 1 (8 oz.) can tomato sauce, 1 can diced green chilies, 3 Tbsp. oil, and more.

Is Beth'S Mexican Salsa suitable as snacks & appetizers?

Yes, Beth'S Mexican Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beth'S Mexican Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beth'S Mexican Salsa Recipe

Name: Beth'S Mexican Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2 1/2) can whole tomatoes; 1 (8 oz.) can tomato sauce; 1 can diced green chilies; 3 Tbsp. oil; 3 or 4 green onions, chopped fine; Accent and seasoning to taste; 1 can green chili salsa; 3 Tbsp. vinegar; 1 can diced black olives

Beth'S Mexican Salsa – a delicious recipe with tomatoes, tomato sauce, green chilies, oil, green onions, Accent. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (No. 2 1/2) can whole tomatoes
1 (8 oz.) can tomato sauce
1 can diced green chilies
3 Tbsp. oil
3 or 4 green onions, chopped fine
Accent and seasoning to taste
1 can green chili salsa
3 Tbsp. vinegar
1 can diced black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beth'S Mexican Salsa

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