How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth's Crab Dip Recipe?

You need 1 ingredient. The key ingredients include: ["8 ounce. cream cheese", "6 ounce. crab"">snow crab or possibly imitation crab", "2 tbsp. grated onion", "2 to 3 tbsp. white horseradish"].

Is Beth's Crab Dip Recipe suitable as seafood?

Yes, Beth's Crab Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beth's Crab Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beth's Crab Dip Recipe Recipe

Name: Beth's Crab Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["8 ounce. cream cheese", "6 ounce. crab"">snow crab or possibly imitation crab", "2 tbsp. grated onion", "2 to 3 tbsp. white horseradish"]

["cream cheese", "crab"">snow crab", "onion", "white horseradish"]

Serves 4 Seafood

Servings: persons

["8 ounce. cream cheese", "6 ounce. crab"">snow crab or possibly imitation crab", "2 tbsp. grated onion", "2 to 3 tbsp. white horseradish"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Beth's Crab Dip Recipe

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