How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Turkey Meatloaf?

You need 13 ingredients. The key ingredients include: Meatloaf:, 1 1/2 pounds ground turkey, 3/4 cup crushed buttery round crackers, 1/2 cup milk, and more.

Is Best Turkey Meatloaf suitable as meat & poultry?

Yes, Best Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Turkey Meatloaf Recipe

Name: Best Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatloaf:; 1 1/2 pounds ground turkey; 3/4 cup crushed buttery round crackers; 1/2 cup milk; 1 small onion, chopped; 1 egg; 1 1/2 teaspoons salt; 2 cloves garlic, minced; 1/4 teaspoon ground black pepper; Topping:; 1/2 cup ketchup; 1/4 cup brown sugar; 1 tablespoon Worcestershire sauce

Try this homemade Best Turkey Meatloaf recipe the whole family will love. Made with Meatloaf, ground turkey, buttery round crackers and milk. Easy step-…

This Best Turkey Meatloaf relies on simple, everyday ingredients such as meatloaf:, ground turkey, milk and small onion, chopped. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Best Turkey Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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