Best Rolled Sugar Cookies

1. 1

   Prepare a baking sheet with two pieces of parchment paper.

2. 2

   In a mixer bowl, combine four, baking powder, salt. set aside.

3. 3

   In another mixing bowl beat unsalted butter and sugar until light and fluffy. Add egg and vanilla. Gradually add flour mixture.

4. 4

   Move to prepared baking sheet, putting one piece of parchment paper on either side of batter. Flatten the batter with rolling pin.

5. 5

   Refrigerate for 35 minutes.

6. 6

   Meanwhile preheat oven 350u00b0F.

7. 7

   After refrigerating take out and cut out shapes.

8. 8

   Bake 8 -12 minutes each batch depending on thickness.

* Per serving · 4 servings · Values may vary.

No additional tips available.