Best Pound Cake

1. 1

   For bundt: preheat oven to 350F.

2. 2

   For muffins: preheat to 325F.

3. 3

   Combine the dry ingredients together in a bowl and set aside.

4. 4

   Cream the shortening and butter together in a large mixing bowl while slowly adding sugar.

5. 5

   Next add eggs one at a time while continuing to mix.

6. 6

   Now add some flour and some milk, keep mixing, add some more flour, then milk, keep mixing, add the milk and then flour and mix.

7. 7

   Now add in the vanilla.

8. 8

   pour the ingredients into a greased and floured pan of your choice.

9. 9

   For bundt: bake 60 - 90 min (check with toothpick for doneness).

10. 10

    For muffins: 40 - 60 min (again, check with a toothpick).

11. 11

    Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.