Best Oatmeal Cookies With Chocolate Chips Recipe Recipe

Name: Best Oatmeal Cookies With Chocolate Chips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. Crisco butter; 3/4 c. packed brown sugar; 1/2 c. sugar; 1 egg; 1 teaspoon vanilla; 1 1/2 c. flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 3/4 c. oatmeal; 1 c. chocolate chips; 1 c. minced pecans

Servings: persons

1 1/4 c. Crisco butter
3/4 c. packed brown sugar
1/2 c. sugar
1 egg
1 teaspoon vanilla
1 1/2 c. flour
1 teaspoon baking soda
1/2 teaspoon salt
1 3/4 c. oatmeal
1 c. chocolate chips
1 c. minced pecans

1
Heat oven to 375 degrees.
2
Beat together butter and sugars till light and fluffy.
3
Beat in Large eggs and vanilla.
4
Combine flour, soda, salt and oatmeal; add in to butter mix.
5
Stir in chocolate chips and nuts.
6
Drop by round Tbsp.
7
onto greased cookie sheet.
8
Bake 8 to 10 min.
9
Cold 1 minute; remove to cooling rack.
10
Store in lightly covered container.

1934

kcal

Calories

126

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. Crisco butter, 3/4 c. packed brown sugar, 1/2 c. sugar, 1 egg, and more.

Yes, Best Oatmeal Cookies With Chocolate Chips Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Oatmeal Cookies With Chocolate Chips Recipe

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