Best Fudge

1. 1

   In double boiler, melt together the butter and marshmallows. In large saucepan, cook the milk and sugar.

2. 2

   Boil hard for 8 minutes, then fold the marshmallows carefully and add the chocolate chips.

3. 3

   Stir until melted and quickly add the nuts and beat until creamy.

4. 4

   Pour into buttered pan and mark in squares. Cool and cut.

* Per serving · 4 servings · Values may vary.

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