Best Ever Potato Soup

Name: Best Ever Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. red potatoes, peeled and cubed; 2 c. water; 1 c. chopped celery; 1 c. carrots, chopped; 1/2 c. onion, chopped; 2 tsp. dried parsley; 2 chicken bouillon cubes; 1 tsp. salt; 1/8 tsp. pepper; 3 c. milk, divided; 1/4 c. flour; 3/4 lb. cheese (I like sharp Cheddar the best, but can use Velveeta)

Eats Now Editorial Team · 913 kcal · Soups & Stews

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Best Ever Potato Soup – a delicious recipe with red potatoes, water, celery, carrots, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. red potatoes, peeled and cubed
2 c. water
1 c. chopped celery
1 c. carrots, chopped
1/2 c. onion, chopped
2 tsp. dried parsley
2 chicken bouillon cubes
1 tsp. salt
1/8 tsp. pepper
3 c. milk, divided
1/4 c. flour
3/4 lb. cheese (I like sharp Cheddar the best, but can use Velveeta)

1
Place first 9 ingredients in pot and bring to a boil. Cover and reduce heat. Simmer until vegetables are tender. Mix 1/4 cup milk with flour to make paste; stir into soup. Add remaining milk and cheese. Cook over medium heat until cheese is melted. Do not boil.

913

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 c. red potatoes, peeled and cubed, 2 c. water, 1 c. chopped celery, 1 c. carrots, chopped, and more.

Yes, Best Ever Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
913 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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