How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Fried Tenderloin?

You need 7 ingredients. The key ingredients include: 1 -2 lb deer tenderloins, buttermilk, 2 cups all-purpose flour, 2 teaspoons salt, and more.

Is Best Ever Fried Tenderloin suitable as general?

Yes, Best Ever Fried Tenderloin falls under the General category and is a great choice for this type of meal.

How do I store leftover Best Ever Fried Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Fried Tenderloin Recipe

Name: Best Ever Fried Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb deer tenderloins; buttermilk; 2 cups all-purpose flour; 2 teaspoons salt; 2 teaspoons pepper; tony chaceres creole seasoning; canola oil (for deep frying)

Best Ever Fried Tenderloin – a delicious recipe with deer, buttermilk, flour, salt, pepper, creole seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 -2 lb deer tenderloins
buttermilk
2 cups all-purpose flour
2 teaspoons salt
2 teaspoons pepper
tony chaceres creole seasoning
canola oil (for deep frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best Ever Fried Tenderloin

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