How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Chewy-Gooey Brownies?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, cut into chunks, 3 ounces unsweetened chocolate, 1 1/3 cups sugar, 2 large eggs, and more.

Is Best Ever Chewy-Gooey Brownies suitable as baking & desserts?

Yes, Best Ever Chewy-Gooey Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Best Ever Chewy-Gooey Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Ever Chewy-Gooey Brownies Recipe

Name: Best Ever Chewy-Gooey Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, cut into chunks; 3 ounces unsweetened chocolate; 1 1/3 cups sugar; 2 large eggs; 1 teaspoon vanilla; 1/2 cup flour; 1/2 1/2 cup chopped white chocolate or 1/2 cup chopped semisweet chocolate; fudge sauce; 1/3 cup whipping cream; 1 cup chopped semisweet chocolate; 1 teaspoon vanilla; 2 tablespoons rum or 2 tablespoons mint liqueur

Best Ever Chewy-Gooey Brownies

Eats Now Editorial Team · 1175 kcal · Baking & Desserts

1
In a medium pan over low heat combine butter and unsweetened chocolate.
2
Stir until melted and well blended.
3
Remove from heat.
4
Add sugar, eggs, and vanilla.
5
Mix well.
6
Add flour and mix well again.
7
(these steps are important) Butter an 8 inch square pan.
8
Pour in batter, spread evenly and sprinkle on topping of choice, if any.
9
Bake in a 350 oven for about 25 min or until center springs back when gently touched.
10
Cool on a wire rack, frost with fudge sauce or serve warm with ice cream and sauce poured over top.
11
---------Fudge Sauce--------.
12
In a medium saucepan combine whipping cream and chocolate.
13
Stir until melted, add vanilla and rum or mint liqueur.
14
--------Rocky Road Brownies-------.
15
Add 1 cup mini marshmallows to batter and sprinkle top with walnuts.
16
-------Butterscotch-pecan-------.
17
Omit white sugar in preceding recipe, instead add 1 1/3 cups packed brown sugar, omit unsweetened chocolate and increase flour to 1 cup.
18
Top with 1/2 cup chopped pecans.
19
------Peanut Butter Brownies--------.
20
Make preceding recipe reducing butter to 5 Tbsp and omit unsweetened chocolate.
21
Insteat add 3/4 cup peanut butter into melted butter.
22
Reduce sugar to 1 cup and add 1/4 tsp baking powder.
23
Sprinkle batter with 1/2 cup chopped peanuts.
24
--------Milk Chocolate brownies---------.
25
Make preceding recipe but decrease sugar to 3/4 cup.
26
Omit unsweetened chocolate and use 2/3 cup chopped milk chocolate or milk chocolate baking bits.
27
Increase flour to 3/4 cup.
28
Sprinkle top with 3/4 cup chopped macadamia nuts or hazlenuts chopped.
29
--------White Chocolate Brownies--------.
30
Make preceding brownie recipe preceding, but decrease butter to 6 Tbsp.
31
Omit unsweetened chocolate and use 1 3/4 cups chopped white chocolate or white chocolate baking bits.
32
Not using any heat add 1 cup of the chocolate into melted butter.
33
Decrease sugar to 1/2 cup and increase vanilla to 1 1/2 tsp.
34
Sprinkle batter with remaining white chocolate and 1/2 cup chopped toffee candy.
35
Bake for 40 minutes.
36
When I refer to preceding recipe I am talking about the original recipe posted-not the optional recipes.
37
Enjoy.

Best Ever Chewy-Gooey Brownies

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