Best Ever Beer Cheese Soup Recipe Recipe

Name: Best Ever Beer Cheese Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. onions, minced; 1/2 c. celery, minced; 1/2 c. carrot, minced; 1/4 c. fresh parsley, minced; 2 cloves garlic, crushed; 1/4 c. flour; 3 teaspoon dry mustard; 1/8 teaspoon pepper; 2 c. Half & Half or possibly lowfat milk; 1 c. 1/3-less salt chicken broth; 12 ounce. (2 1/2 c.) American process cheese, cubed; 1 (12 ounce.) can beer; 2 c. popcorn, popped

Servings: persons

1/4 c. butter
1 c. onions, minced
1/2 c. celery, minced
1/2 c. carrot, minced
1/4 c. fresh parsley, minced
2 cloves garlic, crushed
1/4 c. flour
3 teaspoon dry mustard
1/8 teaspoon pepper
2 c. Half & Half or possibly lowfat milk
1 c. 1/3-less salt chicken broth
12 ounce. (2 1/2 c.) American process cheese, cubed
1 (12 ounce.) can beer
2 c. popcorn, popped

1
Heat butter in large saucepan or Dutch oven over medium heat.
2
Stir in onions, celery, carrot, parsley and garlic.
3
Cook over medium heat 5 to 6 min or until vegetables are crisp-tender.
4
Stir in flour, mustard and pepper; mix well.
5
Cook 1 minute, stirring constantly.
6
Gradually add in Half & Half and chicken broth; mix well.
7
Cook, uncovered, over medium heat 10 to 15 min or until soup is thickened and thoroughly heated.
8
Stir in cheese and beer; cook 5 to 8 min or until cheese is melted, stirring frequently.
9
Don't BOIL; it will cause a skin to form.
10
Garnish with popcorn.

831

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. butter, 1 c. onions, minced, 1/2 c. celery, minced, 1/2 c. carrot, minced, and more.

Yes, Best Ever Beer Cheese Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Beer Cheese Soup Recipe

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