How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Baked Custard?

You need 6 ingredients. The key ingredients include: 1/2 cup sugar, 6 egg yolks, 1 1/2 cups milk, 1/2 cup whipping cream, and more.

Is Best Ever Baked Custard suitable as baking & desserts?

Yes, Best Ever Baked Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Best Ever Baked Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Ever Baked Custard Recipe

Name: Best Ever Baked Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 6 egg yolks; 1 1/2 cups milk; 1/2 cup whipping cream; 2 teaspoons vanilla; 1 pinch nutmeg

Best Ever Baked Custard – a delicious recipe with sugar, egg yolks, milk, whipping cream, vanilla, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup sugar
6 egg yolks
1 1/2 cups milk
1/2 cup whipping cream
2 teaspoons vanilla
1 pinch nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best Ever Baked Custard

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