Best Drop Biscuit

1. 1

   Preheat oven to 400 degrees.

2. 2

   Lightly grease baking sheet. In small bowl, combine flour, baking soda and salt.

3. 3

   With hands, mix in shortening until mixture resembles cornmeal.

4. 4

   With fork, stir in milk, a little at a time, until mixture is quite thick and not watery.

5. 5

   Drop by spoonfuls onto baking sheet.

6. 6

   Bake about 15 minutes or until golden brown and edges are deliciously crunchy. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.